Selection of Grapes
A golden-yellow wine from an ancient variety with high extract. The aroma features notes of butter biscuits complemented by pear tones, while the flavor is full and velvety, with a well-balanced ratio of acidity and residual sugar.
We recommend it with trout in herb butter or, unusually, with fried spring rolls.
Czech republic, Wine from the Moravia region
6 vkartonu_kusu
8594197084490
The winery produces mainly wine from traditional varieties of grapes, which are obtained from grapes ripening in the vineyards of the best positions.
The grapes are harvested by hand and gently processed controlled fermentation technology. This gives our wines unique...
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